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Even in the Bible, Isaac and Abraham refreshed themselves with snow, mixed with goat's milk, a first forerunner of today's ice cream. Over the centuries, the ice cream as we know and love it today, especially in Italy, developed in the 1950s In Germany, too, ice cream developed into a real hit. The first ice cream parlors were created in the southern federal states and quickly developed into a popular meeting place for young and old ......
Adria 1931
... So the De Bona family decided to spend their summer months in Germany. After a short visit to Munich, the family moved on to the Ruhr area and Westerwald, where the family's ice cream parlors are still managed today ...
Bad Marienberg 1972
... A son of the family quickly moved back to Bavaria, and an ice cream kiosk opened in Bayreutherstrasse in Amberg in 2000, and he is still family-owned today.
More ice bomb pictures at our counter
